Christmas Parties

Garden Room and Top Table
Available 1st to 21st December

£45 for 3 courses and a glass of bubbly on arrival

Treacle cured smoked salmon, Guinness and treacle bread

Cream of celeriac, truffle and chestnut

Confit duck pastilla, coriander, pomegranate

Watermelon, mint and feta salad

……..

Roast Ballontine of Herefordshire turkey, sprouts, parsnip, roast potatoes

Seared sea bass, prawn gnocchi, bacon, thyme

Roast breast of duck, red cabbage, black pudding, apple

Confit chicory, fennel, sultana, rapeseed oil

……..

Christmas pudding parfait, cranberry, brandy

Orange blossom Crème brûlée, almond crunch

Salted peanut mousse, chocolate, honeycomb

Selection of British and local cheeses, celery, apple and quince jelly

To book a party or group this Christmas please call us on 01386 852711 or e-mail.